Nestled in the heart of the Czech Republic, Český Krumlov is not only renowned for its stunning medieval architecture and beautiful landscapes but also for its delectable local cuisine. When visiting this enchanting town, savoring the traditional dishes is a must. Here’s a guide to some of the most beloved local foods to try when you explore the culinary landscape of Český Krumlov.
1. Trdelník
This sweet pastry, often referred to as a chimney cake, is a popular treat in Český Krumlov. Trdelník is made from dough that is rolled, wrapped around a cylindrical spit, and then baked over an open flame. It is typically coated with sugar and cinnamon, resulting in a warm, crispy exterior and a soft, sweet interior. You can even add fillings like Nutella, fruit, or ice cream to elevate the experience.
2. Svíčková
A quintessential Czech dish, Svíčková is a creamy sauce made from root vegetables, typically served over marinated beef. The dish is garnished with a dollop of whipped cream and is often accompanied by traditional Czech knedlíky (dumplings). The rich flavors and comforting texture make Svíčková a must-try when dining in Český Krumlov.
3. Goulash
This hearty stew, made with tender meat, onions, and a variety of spices, is a staple in Czech cuisine. While there are many variations, the local version often features beef and is served with bread or dumplings. In Český Krumlov, you can find goulash in many local pubs and restaurants, where it’s best enjoyed with a refreshing Czech beer.
4. Koláče
Koláče is a traditional pastry filled with sweet or savory ingredients. In Český Krumlov, they are typically filled with fruit, poppy seeds, or cottage cheese. These delightful pastries are perfect for breakfast or as a snack while you explore the charming streets of the town. Don't miss the chance to try these homemade treats at local bakeries!
5. Bramboráky
Bramboráky, or potato pancakes, are a popular dish that can be found throughout the Czech Republic. Made from grated potatoes mixed with flour, eggs, and garlic, these crispy pancakes are typically fried until golden brown. Served with sour cream or applesauce, Bramboráky makes for a satisfying snack or side dish during your culinary adventure in Český Krumlov.
6. Czech Beer
No culinary journey in the Czech Republic would be complete without sampling some of the world-renowned Czech beers. With an array of local breweries, you can enjoy a refreshing Pilsner, a dark lager, or an amber ale. Many restaurants and beer gardens in Český Krumlov offer tasting flights, perfect for discovering your new favorite brew.
7. Pilsner Urquell and Budweiser Budvar
Two titans of Czech brewing, these beers are staples in every pub. Pilsner Urquell, known for its crisp and refreshing flavor, originated from Plzeň, while Budweiser Budvar boasts a slightly maltier taste. Both are best enjoyed chilled, making them the perfect complement to many local dishes.
Exploring the local cuisine of Český Krumlov is an essential part of experiencing its culture. From savory dishes like Svíčková and goulash to sweet treats like Trdelník and koláče, there is something to satisfy every palate. As you stroll through the charming streets, be sure to stop in local restaurants and cafés to fully immerse yourself in the culinary delights of this magical town.